For glasshouse guests and small groups
Dinner menu is available at 18:30 & 20:00.
The breakfast is served from 8:00 am to 10:30 am.
Please let us know which time you would like to have dinner and breakfast when you check-in.
We take into account all special diets and other possible wishes. Please inform us about these during the booking phase.
Below you can find an example menu of our two-course dinner. Our menu varies according to the season and the availability of ingredients. We reserve the right to make changes.
Menu for glasshouse guests and small groups
To start with
Fresh Scandinavian rye and malt bread & little appetizers
Steamed local fish from our fisherman,
potatoes stewed with butter,
stew of mushrooms and seasonal vegetables
As a meat option:
Beef cooked with herbs,
mashed potatoes, seasonal vegetables
As a vegetarian option:
Crispy fried mushrooms and potatoes,
stew of seasonal vegetables, pickled onions
Whipped yogurt, various delicious treats made from seasonal berries
& fresh herbs